Kids Only
 Crunchy Baked Bananas

Green star

Difficulty – Easy

This desert is delicious but quick and easy to make.
Serves 4.

Download Illustrated Recipe Card

4 small bananas
½ cup orange juice
2 tablespoons honey
2 tablespoons sultanas
2 tablespoons chopped walnuts
½ teaspoon cinnamon
4 tablespoons low-fat yogurt (for serving)

Chopping board and knife
Shallow casserole dish
Measuring cups and spoons

1. Turn oven to 200°C.
2. Peel the bananas.
3. Slice bananas in half lengthways.
4. Place banana halves in a shallow casserole dish.
5. Pour orange juice over the bananas.
6. Drizzle honey over the bananas.
7. Sprinkle with sultanas, walnuts and cinnamon.
8. Bake on TOP shelf of oven for 15-20 minutes.
9. Serve HOT with a tablespoon of low fat yogurt or ice-cream.

© State of Western Australia, 2012. Permission is required to reproduce this recipe.


Share this recipe